December 24, 2019
The overnight brotchen recipe worked! Having seen a few videos of how to work with very, very wet no-knead dough, I now get the concept. So these lovely, crusty rolls with a definite flavor were perfect with our Christmas Eve seafood stew. There were a total of six fish, not seven, involved in the making of this riff on cioppino, and it would seem to be our new holiday tradition. It is relatively easy and quick to make and a little special without being too heavy. Because you will (of course!) have eaten cookies and other treats during the day.