March 18, 2019
At the end of what was a very long day, there was indeed a reward. The Lebanese Taverna was an unexpected delight, cozy and inviting, and absolutely wonderful food. We went for an array of small plates, which were remarkably easy to pick, no arguments Ė even on the cauliflower, which turned out to be the best Iíve ever eaten! We talked from start to finish, and almost didnít notice a missing dish. To apologize us, they gave us lagniappe of baklava Ė two small round pieces, drizzled with pomegranate molasses. Divine. Another restaurant I wish was local to me.