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February 24, 2018
Sometimes you bake, and it works, and you know why. Sometimes you bake, and it doesn't work and you don't know why. Today I baked, and I don't honestly know why it did work (a very wet dough!) but these nectarine scones are like WHOAH GOOD! The dough itself is quite tender, the Yuletide Cheer spice is just barely detectable, a nice back layer of flavor and the nectarine bits are yummy. There’s enough sugar on top for a little bit of extra crispness in the crust. And they’re just crusty enough on the bottom, but not overdone at all.